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ExtractNow™ Food Control is a spin column-based DNA extraction method for nucleic acid purification from a broad range of different enrichment broths as starting material. Using a cutting-edge chemistry, the duration of the DNA purification procedure is reduced to a minimum. The obtained DNA extracts can be used for food contamination testing using our Food Control™ qPCR kit.
The ExtractNow™ Food Control kit is for research use only. Not recommended for clinical applications.
The components are stable until the expiry date indicated on the label. Store the lyophilized Proteinase K at +2 °C – +8 °C and all remaining components at room temperature.